Sunday, October 7, 2012

How to make tunnbrod

So this is what we Swedish do on Saturday nights. We live an exciting life. Also, this is the proper way to make tunnbröd/tunnbrod. I would post the actually ingredients but since it's been in my family for generations I'm quite reluctant to do that. Googling a random one on should do just as well.

We're using a table, a Koskenkorva Vodka bottle, a Pizza Stone in the oven and one of these:


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